- HEALTHWISE
- Special Topics
- HealthWise at 5

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For a complete overview of the Violations see below. |
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No Critical Violations |
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| Amigos United Supermarket (Bakery) |
112 N. University |
- |
| Amigos United Supermarket (Grocery) |
112 N. University |
- |
| Dollar General | 2862 34th St. | - |
| Amigos United Supermarket (La Cocina) |
112 N. University |
- |
| Amigos United Supermarket (Meat) |
112 N. University |
- |
| Bill's Drive In | 1912 Clovis Rd. | - |
| Candy Creations | 6405 Indiana | - |
| Christ the King School | 4011 54th St. | - |
| Creative Children's Learning Center |
3305 83rd St. | - |
| Dollar Genearl | 2226 19th St. | - |
| Fazoli's | 4008 82nd St. | - |
| Grand Court | 4601 71st St. | - |
| Granny Katz Tearoom | 6409 Indiana | - |
| Holiday Inn Lubbock Park Plaza |
3201 S. Loop 289 | - |
| Hub City Burger House | 5107 29th Dr. | - |
| J&M BBQ | 3605 34th St. | - |
| Mi Casita Care Center | 2400 Quaker | - |
| Orlando's (Food Service) | 6951 Indiana | - |
| Orlando's (Take Out) | 6941 Indiana | - |
| Stripes | 806 34th St. | - |
| United Supermarket (Deli) | 5001 Marsha Sharp Fwy. | - |
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One Critical Violation |
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| Billy Meeks Center |
1601 Vanda |
25 |
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Fast Stop #27 |
7302 4th St. | 20 |
| Kentucky Fried Chicken | 215 N. University | 25 |
| Miss Robin's Day School | 2406 20th St. | 20 |
| Papa Murphy's Pizza | 421 Frankford, Suite B |
24 |
| Pizza Hut | 3311 82nd St. | 25 |
| Ventura Place | 3026 54th St. | 25 |
| Dollar General | 908 Slide, Suite 20 | 10 |
| Jimmy John's | 4730 Slide | 12 |
| Lubbock Heart Hospital | 4810 N. Loop 289 | 10 |
| Red Zone Cafe | 3602 Slide, Suite B1 | 13 |
| TT Donut | 6023 82nd St. | 8 |
| Texas Briar Patch | 1011 23rd St. | 12 |
| Amigos United Supermarket (Deli/Kiosk) |
112 N. University | 2 |
| Amigos United Supermarket (Produce) |
112 N. University | 2 |
| Rain Cafe | 5407 4th St. | 2 |
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Two or More Critical Violations |
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| Fast Stop #9 |
5901 34th St. |
20,25 |
| Slide Breakfast House |
2907 Slide |
21,25 |
| Thai Thai | 5018 50th St. | 21,25 |
| Double Dave's Pizzaworks | 405 Slide Rd., Suite 112 | 12,25 |
| Lubbock Elks Lodge | 3409 Milwaukee | 12,25 |
| Picantes | 3814 34th St. | 12,25 |
| Sunrise Canyon | 1950 Aspen | 8,25 |
| Bodyworks | 5921 34th St. | 2,25 |
| Rooftop Cafe | 3300 82nd St., Suite C | 17,21,25 |
| Josie's | 6606 W. 19th St. | 8,17,25 |
| Ruby Tequila's North | 413 University | 8,21,25 |
| Lucky Chen | 1803 7th St. | 8,10,24 |
| El Ranchito Burrito | 4529 34th St. | 7,8,12 |
| Hays Field Concession | 5601 W. 19th St. | 3,8,17 |
| Tanglewood Village | 5501 34th St. | 8,9,13 |
| Denny's | 4718 Slide | 8,21,24,25 |
| Lubbock Nursing Home | 4120 22nd Pl. | 11,14,25,26 |
| Overton Hotel & Conference Center |
2322 Mac Davis Lane | 8,10,20,24,25 |
| Stripes | 533 N. Frankford | 2,3,7,8,10,22,25 |
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Demerits 5 Points |
Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action |
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1 |
Proper Cooling for Cooked/Prepared Food |
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2 |
Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit) |
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3 |
Hot Hold (140 Degrees Fahrenheit) |
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4 |
Proper Cooking Temperature per PHF |
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5 |
Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours) |
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Demerits 4 Points |
Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken |
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6 |
Personnel with Infections Restricted/Excluded |
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7 |
Proper/Adequate Handwashing |
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8 |
Good Hygienic Practice (Eating/Drinking/Smoking/Other) |
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9 |
Approved Source/Labeling |
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10 |
Sound Condition |
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11 |
Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils) |
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12 |
Cross Contamination of Raw/Cooked Foods/Other Areas |
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13 |
Approved Systems(HACCP Plans/time as Public health Control) |
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14 |
Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure |
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Demerits 3 Points |
Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days |
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15 |
Equipment Adequate to Maintain Product Temperature |
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16 |
Handwash Facilities Adequate and Accessible |
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17 |
Handwash Facilities With Soap and Towels |
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18 |
No Evidence of Insect Contamination |
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19 |
No Evidence of Rodents/Other Animals |
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20 |
Toxic Items Properly Labeled/Stored/Used |
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21 |
Manual Warewashing and Sanitizing at ( ) ppm/temperature |
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22 |
Mechanical Warewashing and Sanitizing at ( ) ppm/temperature |
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23 |
Approved Sewage/Wastewater Disposal System. Proper Disposal |
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24 |
Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit) |
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25 |
Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair |
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26 |
Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate) |
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27 |
Food Establishment Permit |
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