Food for Thought 5.8 - KCBD NewsChannel 11 Lubbock

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Food for Thought 5.8

 

 

 

For a complete overview of the Violations see below.

No Critical Violations

Violations

Chick-Fil-A

3525 19th St.

-

Children's World Day Care

2135 51st St.

-

Evans Jr. High

4211 58th St.

-

Jazz

3703 19th Ste. C

-

Lubbock Senior Center

2001 19th St.

-

Sonic Drive In

4611 34th St.

-

South Plains Children Shelter

Protected Address

-

Whiteside Elementary

7508 Albany

-

One Critical Violation

Burger King

3525 19th St.

24

Ed Irons Jr. High School

5214 79th St.

25

Shapes Academy

1611 Ave. M

25

Children's Learning Center

3514 22nd Place

9

Itza Pizza

3525 19th St.

13

MCC Walker House

1614 Ave. K

8

Convergys

3701 Loop 289

3

Two or More Critical Violations

Home Plate Diner

5812 34th St.

17, 21

Kershner's Other Place

1636 13th St.

17, 25

Koko Inn Club

5207 Ave. Q

24, 25

Elm Grove Golf Course

6802 34th St.

13, 25

Orlando's Take Out

6941 Indiana

10, 27

Town & Country

5801 19th St.

10, 16

Wing Stop

6807 Slide

13, 30

American State Bank

1401 Ave. Q

n/a

Asian Food Market

3501 50th St.

9, 13

El Gallito

712 E. 24th St.

12, 13

Fazoli's

1902 W. Loop 289

2, 13

Lakeside Care Center

4306 24th St.

2, 8

Cilantro's Burrito Grill

1106 Ave. J

11, 17

Covenant Medical Center

3615 19th St.

7, 16, 25

Buddy's

518 50th St.

3, 19, 24

Jimenez Bakery & Restaurant

1217 Ave. G

11, 12, 25

Moose Magoo's

8209 University

11, 12, 20

Orlando's

6909 Indiana

2, 12, 20

Fiesta Ballroom

1902 E. 4th St.

8, 11, 17, 25

Powell's Catering

7729 19th St.

8, 12, 13, 20

Stockmen's

8222 University

8, 10, 13, 20

T.G.I Fridays

6201 Slide

2, 8, 17, 22, 25

Texas Land & Cattle

7202 Indiana

2, 7, 13, 20, 25

Cheddar's

4009 S. Loop 289

2, 11, 12, 13, 20, 25

Skillets

6622 I-27

1, 2, 8, 10, 12, 13, 25

China Star

1919 50th St.

1, 2, 8, 13, 16, 20, 21

China Town

5217 82nd St.

1, 10, 12, 13, 17, 18, 20, 25

Taco Village

1712 3rd St.

7, 8, 10, 11, 12, 14, 16, 17, 20, 25

Demerits 5 Points

Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

Proper Cooling for Cooked/Prepared Food

2

Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (140 Degrees Fahrenheit)

4

Proper Cooking Temperature per PHF

5

Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

Demerits 4 Points

Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

Personnel with Infections Restricted/Excluded

7

Proper/Adequate Handwashing

8

Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

Approved Source/Labeling

10

Sound Condition

11

Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

Cross Contamination of Raw/Cooked Foods/Other Areas

13

Approved Systems(HACCP Plans/time as Public health Control)

14

Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

Demerits 3 Points

Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

Handwash Facilities With Soap and Towels

18

No Evidence of Insect Contamination

19

No Evidence of Rodents/Other Animals

20

Toxic Items Properly Labeled/Stored/Used

21

Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

Approved Sewage/Wastewater Disposal System. Proper Disposal

24

Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

Food Establishment Permit
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