1 cup Original Bisquick mix
1/2 cup chopped nuts
1/3 cup packed brown sugar
3 tablespoons firm butter or margarine
6 cups thinly sliced peeled tart apples (4 to 6 medium)
1 cup granulated sugar
3/4 cup Original Bisquick mix
3/4 cup milk
2 tablespoons butter or margarine, softened
1 1/4 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
Ice cream or whipped cream, if desired
1.Heat oven to 350°F. Grease 13x9-inch (3-quart) glass baking dish with shortening or cooking spray. In small bowl, mix 1 cup Bisquick mix, the nuts and brown sugar. Cut in 3 tablespoons firm butter with fork or pastry blender until mixture is crumbly; set aside.
2.Spread apples in baking dish. In medium bowl, stir remaining filling ingredients until blended. Pour over apples. Sprinkle with topping.