- HEALTHWISE
- Special Topics
- HealthWise at 5

|
For a complete overview of the Violations see below. |
||
|
No Critical Violations |
||
| All Saints School |
3222 103rd St. |
- |
| Asian Mart |
4423 34th St. |
- |
| Carino's Italian Kitchen (bar) |
6821 Slide Road |
- |
| Christ The King School | 4011 54th St. | |
| Con-Agra/Optimist Boys & Girls Club | 3301 Cornell Ave. | |
| Day Spring Design | 3331 70th St | |
| Edible Arrangements | 8215 University Ave. Ste. 130 | |
| First Untied Methodist Church | 1411 Broadway Ave. | |
| First Untied Methodist Church | 1502 13th St. | |
| Guadalupe Sommerville Diner | 123 N. Ave. N | |
| Home Plate Diner | 5217 82nd St. | |
| LCU Griffin Center | 5601 W. 19th St. | |
| Lil Bigham's Smokehouse | 1823 Buddy Holly Ave. | |
| Lone Star Beef Jerky | 2314 Colgate Ave. | |
| Lujan's | 10101 Slide Road | |
| Milam Daycare | 1105 37th St. | |
| Monterey High School | 3211 47th St. | |
| Rib Crib | 8211 Slide Road | |
| Science Spectrum | 2579 S. Loop 289 | |
| Slide Breakfast House | 2907 Slide Road | |
| South Plains Academy | 4008 Ave. R | |
| South Planes Lanes (bar) | 5150 69th St. | |
| Spoonful | 411 University Ave. | |
| Starting Line Learning Center | 3714 22nd St. | |
| United Supermarket Fuel #503 | 112 N. University | |
| VTS | 1802 E. 50th St. | |
|
One Critical Violation |
||
| Chisum Travel Center | 2611 E. Slaton Highway |
25 |
| Doodle Bug Square | 5044 Frankford Ave. Ste. 700 |
24 |
| La Diosa Cellars | 901 17th St. |
21 |
| Mi Casita Care Center | 2400 Quaker Ave. |
21 |
| Parkway Sommerville Center |
405 N. MLK Blvd. |
26 |
| Papa Murphy's Pizza | 8205 Indiana Ave. Ste. 400 | 25 |
| Pub 50 | 5001 Ave. Q Ste. B | 25 |
| South Plain's Children's Center | 24 | |
| South Planes Lanes (food service) | 5150 69th St. | 25 |
| Sunrise Canyon | 1950 Aspen Ave. | 25 |
| Wee Care Child Center | 5502 19th St. | 21 |
| Church's Fried Chicken | 1702 50th St. | 12 |
| Cradles To Crayons | 1115 53rd St. | 10 |
| Lone Star Oyster Bar South (bar) | 10007 Slide Road | 8 |
| Lone Star Oyster Bar (food service) | 10007 Slide Road | 12 |
| Lubbock Adult Elderly Care | 8004 Indiana Ave. Ste. B-4 | 8 |
| Papa Murphy's Pizza | 421 Frankford Ave. Ste. B | 10 |
| Pete's Drive-In #1 | 529 34th St. | 12 |
| Queso's | 2102 19th St. | 10 |
| Tanglewood Village | 5501 34th St. | 8 |
| Asbury United Methodist Church | 2005 Ave. T | 3 |
| Hays Field Concession | 5601 W. 19th St. | 3 |
|
Two or More Critical Violations |
||
| Canyon Lakes Residential | 2402 Canyon Lake Drive |
21,25 |
| Madison Park Community Center | 512 N. MLK Blvd. |
24,26 |
| Billy Meeks Center | 1601 Vanda Ave. | 12,25 |
| Denny's | 4718 Slide Road | 8,24 |
| Pretzel Maker | 6002 Slide Road | 8,22 |
| Quailridge Alzheimer Special Care | 5204 Elgin Ave. | 10,25 |
| Jimmy John's | 4730 Slide Road | 7,8 |
| Thai Thai | 5018 50th St. | 3,21 |
| Lone Star Auto Auction | 2706 E. Slaton Road | 2,8,20 |
| Koko Cafe' | 5201 Ave. Q South Deive | 1,12,20,25 |
| Phea Boys and Girls Club | 1801 E. 24th St. | 2,10,24,25 |
| O'Hana Japanese Steakhouse | 5217 82nd St. | 8,12,20,21,25 |
|
Demerits 5 Points |
Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action |
|
1 |
Proper Cooling for Cooked/Prepared Food |
|
2 |
Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit) |
|
3 |
Hot Hold (140 Degrees Fahrenheit) |
|
4 |
Proper Cooking Temperature per PHF |
|
5 |
Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours) |
|
Demerits 4 Points |
Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken |
|
6 |
Personnel with Infections Restricted/Excluded |
|
7 |
Proper/Adequate Handwashing |
|
8 |
Good Hygienic Practice (Eating/Drinking/Smoking/Other) |
|
9 |
Approved Source/Labeling |
|
10 |
Sound Condition |
|
11 |
Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils) |
|
12 |
Cross Contamination of Raw/Cooked Foods/Other Areas |
|
13 |
Approved Systems(HACCP Plans/time as Public health Control) |
|
14 |
Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure |
|
Demerits 3 Points |
Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days |
|
15 |
Equipment Adequate to Maintain Product Temperature |
|
16 |
Handwash Facilities Adequate and Accessible |
|
17 |
Handwash Facilities With Soap and Towels |
|
18 |
No Evidence of Insect Contamination |
|
19 |
No Evidence of Rodents/Other Animals |
|
20 |
Toxic Items Properly Labeled/Stored/Used |
|
21 |
Manual Warewashing and Sanitizing at ( ) ppm/temperature |
|
22 |
Mechanical Warewashing and Sanitizing at ( ) ppm/temperature |
|
23 |
Approved Sewage/Wastewater Disposal System. Proper Disposal |
|
24 |
Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit) |
|
25 |
Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair |
|
26 |
Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate) |
|
27 |
Food Establishment Permit |
![]() ![]() | Explore KCBD.com
All content ©Copyright 2000 - 2013 WorldNow and KCBD, a Raycom Media Station. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service. |