Food for Thought 7.21 - KCBD NewsChannel 11 Lubbock

Food for Thought 7.21

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For a complete overview of the Violations see below.

No Critical Violations

A&W /Long John Silver

3415 S. Loop 289

-

AFC Sushi @ United Supermarket

3405 50th St.

-

Americas Best Value Inn

150 Slaton Road

-

Anna's Mexican Restaurant

6923 Indiana Ave. Ste 123

-

Best Western Windsor Inn

5410 I-27

-

Cast Iron Grill Catering

7407 83rd St.

-

Chick-Fil-A

6416 82nd St.

-

Dollar General #12040

8004 Indiana Ave. Ste 14

-

Great American Cookie

6002 Slide Road

-

Silver Bullet Bar

5145 Aberdeen Ave.

-

Smoke Rings 2

814 Main St.

-

South Plains Childrens Shelter    
Southwest Regional Medical Complex 1409 9th St.  
Texas Cafe & Bar (bar) 3604 50th St.  
United Express Fuel #506 1701 50th St.  
United Supermarket #531 (deli) 5001 Marsha Sharp Freeway  
Well Body Natural Foods (grocery) 3708 34th St.  

One Critical Violation

Well Body Natural Foods (food service) 3708 34th St.   21
Westminister Preschool  3321 33rd St.   
Comfort Inn & Suites  5828 I-27   24
Days Inn South  6025 Ave. A   17
Texas Cafe & Bar (food service)  3604 50th St.   20
Bridge Of Lubbock  1301 Redbud Ave.   10
E-Z Mart #696  6413 Frankford Ave.   10
Josies  3312 Ave. Q   8
Mi Casita Care Center 2400 Slide Road  13
Schlotzskys 5204 Slide Road  2

Two or More Critical Violations

Guadalupe Early Learning Center

101 Ave. K

 20,21

Outback Steakhouse (food service)

4015 S. Loop 289

 17,25

Parkway Gas N Go 2902 Parkway Drive  16,25
Chips 5164 69th St.  12,25
Dairy Queen 7813 Slide Road  12,20
Dollar General #12125 1832 Parkway Drive  10,23
E-Z Mart #339 7402 Quaker Ave.  10,20
Pinkies BBQ 10207 Highway 87  12,25
Pei Wei Aian Diner 4210 82nd Street Ste. 230  2,25
Rob's Delicious Smokehouse BBQ 1923 19th Street  8,2
Trustpoint Hospital 4302 Princeton Ave.  2,12
Quality Inn 5706 I-27  2,3,20
McDonald's 2339 19th St.  7,11,24,25
J&M BBQ Express 7924 Slide Road  2,7,14,20

Demerits 5 Points

Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

Proper Cooling for Cooked/Prepared Food

2

Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (140 Degrees Fahrenheit)

4

Proper Cooking Temperature per PHF

5

Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

 

Demerits 4 Points

Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

Personnel with Infections Restricted/Excluded

7

Proper/Adequate Handwashing

8

Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

Approved Source/Labeling

10

Sound Condition

11

Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

Cross Contamination of Raw/Cooked Foods/Other Areas

13

Approved Systems(HACCP Plans/time as Public health Control)

14

Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

 

Demerits 3 Points

Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

Handwash Facilities With Soap and Towels

18

No Evidence of Insect Contamination

19

No Evidence of Rodents/Other Animals

20

Toxic Items Properly Labeled/Stored/Used

21

Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

Approved Sewage/Wastewater Disposal System. Proper Disposal

24

Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

Food Establishment Permit
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