Strawberry-Lemonade Slush - KCBD NewsChannel 11 Lubbock

Strawberry-Lemonade Slush

  • What's Cooking NowMore>>

  • Favorite Recipe Collections

    Favorite Recipe Collections

    Check here for the full archive of recipe collections.
    Check here for the full archive of recipe collections.
  • Savory pies

    Savory pies

    Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.
    Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.
  • Graham cracker classics

    Graham cracker classics

    Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.


Strawberry-Lemonade Slush

Ingredients

1  can (12 oz) Cascadian Farm® frozen organic lemonade concentrate, thawed 
1  bag (10 oz) Cascadian Farm® frozen organic strawberries, thawed 
1  cup water 
5  cups ginger ale, club soda or lemon-lime carbonated beverage

Directions

1.In blender, place lemonade concentrate and strawberries; blend on high speed until smooth. Pour into nonmetal freezer container. Stir in water. Cover; freeze at least 4 hours.

2.If mixture is frozen solid, let stand at room temperature about 15 min. For each serving, measure 1/2 cup slush mixture into 8-oz glass; stir in 1/2 cup ginger ale. Serve immediately.

Powered by Frankly