Food for Thought Report 2.9 - KCBD NewsChannel 11 Lubbock

Food for Thought Report 2.9

For a complete overview of the Violations see below.

No Critical Violations

Carillon-Starlight

1717 Norfolk Ave

-

Carillon-Skilight

1717 Norfolk Ave

-

Centennial Elementary School

1301 N. Utica Ave

-

Chip's

5164 69th St

-

George's

5407 4th St

-

Grace House West 2

6508 4th St

-

Grace House 3

6514 4th St

-

Hodges Elementary School 

5001 Ave P

-

Jackson Elementary School

201 Vernon Ave

-

Larry's Giant Subs

4415 S. Loop 289

-

Lubbock High School

2004 19th St

-

McWhorter Elementary School

2711 1st St

-

Stewart Elementary School 4815 46th St
Frenship Northridge Elementary School 6302 11th Place
Honey Elementary School 3615 86th St
Kwik-O-Foods 1528 E. Broadway Ave
Westminster Preschool 3321 33rd St  -
Monterey High School 3211 47th St  -
Overton Elementary School 2902 Louisville Ave  - 
Pub 50 5001 B Ave Q -
Shapes Academy 1611 Ave M
Slaton, O.L. Middle School 1600 32nd St  -
South Plains Lanes (Bar) 5150 69th St -
South Plains Lanes (Food Service) 5150 69th St
Sugarbaker's 4601 S. Loop 289
Wendy's 5212 Slide Rd
Williams Elementary School 4812 58th St
Wolffarth Elementary School 3202 Erskine Ave

One Critical Violation

 Grace House 1 6502 4th St

 17

Joe's Crab Shack (Bar) 5802 W. Loop 289  25
Mesquite's (Bar) 2419 Broadway Ave  25
Texas Lounge 1011 23rd St  25
A&W/ Long John Silver's 3415 S. Loop 289  8
Lowe's Marketplace #81 8208 Slide Rd  13
Olive Garden #1218 (Food Service) 5702 Slide Rd  7
Pei Wei Asian Diner 4210 82nd St, Ste 230  8
Raider Ranch - Assisted Living 6806 43rd St  13
River Smith's Catering 406 Ave Q  8
Teddy Bear Academy

1626 17th St

 8
Frenship Terra Vista Middle School 1111 Upland Ave  3
Stella's Deli & Restaurant 4646 50th St  2

Two or More Critical Violations

J&B Coffee 2701 26th St  20,25
Joe's Crab Shack (Food Service) 5802 W. Loop 289  8,21
Raider Ranch-Bistro 6806 43rd St  12,21
Texas Roadhouse of Lubbock (Bar) 4810 S. Loop 289  13,20
East Point Market 1540 E. 19th St  8,12
River Smith's Catering 406 Ave Q  3,25
Mesquite's (Food Service) 2419 Broadway Ave  8,17,20
Rosa's Cafe #32 5020 Milwaukee Ave  8,20,25
Lakeridge Country Club (Food Service) 8802 Vicksburg Ave  8,13,20
Lubbock Nursing Home 4120 22nd St  2,8,25
Quizno's Classic Subs 6804 Slide Rd  2,8,25
Ginger Express Asian Diner 5510 4th St, Ste. 250  3,8,12
Texas Roadhouse of Lubbock (Food Service) 4810 S. Loop 289  7,8,12,25
Fountain of Life Adult 1720 Parkway Drive  7,8,12,13
Fox & Hound English Pub & Grill (Food Service) 4210 82nd St, Ste. 240  1,2,13,25

Demerits 5 Points

Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

Proper Cooling for Cooked/Prepared Food

2

Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (140 Degrees Fahrenheit)

4

Proper Cooking Temperature per PHF

5

Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

 

Demerits 4 Points

Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

Personnel with Infections Restricted/Excluded

7

Proper/Adequate Handwashing

8

Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

Approved Source/Labeling

10

Sound Condition

11

Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

Cross Contamination of Raw/Cooked Foods/Other Areas

13

Approved Systems(HACCP Plans/time as Public health Control)

14

Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

 

Demerits 3 Points

Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

Handwash Facilities With Soap and Towels

18

No Evidence of Insect Contamination

19

No Evidence of Rodents/Other Animals

20

Toxic Items Properly Labeled/Stored/Used

21

Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

Approved Sewage/Wastewater Disposal System. Proper Disposal

24

Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

Food Establishment Permit
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