- HEALTHWISE
- Special Topics
- HealthWise at 5

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For a complete overview of the Violations see below. |
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No Critical Violations |
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| 4th Street Sports Bar |
2918 4th St |
- |
| Bash Riprock's - Bar |
2419 Main St |
- |
| Bash Riprock's - Restaurant |
1502 fm 400 slaton |
- |
| Berl Huffman Complex - North |
3302 Kent |
- |
| Children's Hope Lubbock |
2402 Canyon Lake Dr |
- |
| Christaki's Burgers |
1111 34th St |
- |
| Dayspring Designs |
3331 70th St, D |
- |
| Domino's Pizza |
1708 Parkway Dr |
- |
| Doodle Bug Square |
5044 Frankford Ave, 700 |
- |
| Einstein Bros Bagel |
4525 Marsha Sharp Fwy |
- |
| Happy Burger |
1808 Clovis Rd |
- |
| Jimmy John's |
2413 Broadway |
- |
| Just Smokes | 216 University Ave | - |
| McDonald's #35081 | 4220 98th St | - |
| Monterey Concession Stand | 3211 47th St | - |
| One Stop Smoke Shop #2 | 2001 Clovis | - |
| Rain Cafe | 2708 50th St | - |
| Slide Breakfast House | 2907 Slide Rd | - |
| Stripes #2406 | 11225 Quaker Ave | - |
| Subway #1960 | 5015 University Ave | - |
| Whataburger #768 | 8226 University Ave | - |
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One Critical Violation |
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| Daylight Donut Kitchen |
2859 34th St |
25 |
| Firehouse Subs |
411 University Ave |
18 |
| Gas Light - Bar |
5212 57th St, 100 |
25 |
| Gas Light - Restaurant |
5212 57th St, 100 |
20 |
| Golden Age Nursing Home |
2613 34th St |
25 |
| Holly Hop Ice Cream |
3404 34th St |
25 |
| Lubbock Manor |
2101 Ave Q |
22 |
| Southern Specialty | 4320 19th St | 25 |
| Stripes #035 | 1601 19th St | 25 |
| Aramarik Healthcare Support Svcs/UMC | 602 Indiana Ave | 7 |
| C.C's Grill & Bar | 1605 50th St | 12 |
| Family Dollar Store #3011 | 106 N University Ave | 10 |
| Furr's Cafeteria #190 | 2817 S Loop 289 | 8 |
| Hub City Wings | 1902 34th St | 12 |
| Jimmy John's | 4730 Slide Rd | 12 |
| Taqueria Autlan | 2722 50th St | 8 |
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Two or More Critical Violations |
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| Bangkok Thai Restaurant |
4624 34th St |
22,25 |
| Beijing House Restaurant |
3605 50th St |
20,25 |
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Jimmy John's |
5510 4th St, #300 |
20,25 |
| Subway #4142 |
4412 50th St |
24,25 |
| Barnes & Noble |
6002 Slide Rd, B25 |
8,20 |
| Lubbock's Breakfast House |
7006 University Ave |
8,25 |
| Ripley Do Da's |
5811 69th St |
8,20 |
| Tommy's Drive In |
1301 Vanda Ave |
10,20 |
| Vanda Early Learning Center |
2837 Clovis Rd |
3,20 |
| Wing Stop |
6807 Slide Rd |
8,13 |
| YWCA @ the Legacy |
1500 14th St |
20,21,25 |
| Chili's Bar & Grill - Bar |
607 University Ave |
12,20,21 |
| Lubbock Dream Center |
1111 30th St |
7,18,25 |
| Sonora Carnaceria Panaderia - Meat |
2837 Clovid Rd |
7,18,25 |
| Josie's | 6606 W 19th St |
12,13,25 |
| Kaleidoscoops |
5718 4th St |
12,13,25 |
| Lone Star Oyster Bar |
5116 58th St C |
12,13,25 |
| Rosa's Cafe & Tortilla #15 |
4407 4th St |
8,10,17 |
| Sazon Fajitas & Salsas |
1205 University Ave |
7,12,25 |
| Chinese Kitchen |
5308 Slide Rd |
2,12,22 |
| MLK Burger |
107 Beech Ave |
3,11,17 |
| Pinocchio's Pizza |
5404 4th St |
3,13,25 |
| El Chico # 213 |
4301 Marsha Sharp Fwy |
7,12,22,25 |
| Melt |
1711 Texas Ave |
2,8,13,25 |
| Golden Corral |
5117 SW Loop 289 |
7,10,12,20,21 |
| Texas Roadhouse of Lubbock |
4810 S Loop 289 |
3,7,8,21,25 |
| Chili's Bar & Grill - Restaurant |
607 University Ave |
2,8,12,13,25 |
| Burger King #16653 |
1801 Marsha Sharp Fwy |
7,8,11,18,20,25 |
| Sonora Carneceria Panaderia - Grocery |
2837 Clovis Rd |
3,7,12,18,21,25 |
| Big E's - Restaurant |
1802 Buddy Holly |
2,3,8,10,12,13,16,22,25 |
| Blue Mesa/Blue Mesa Taco & Tequila |
2522 Marsha Sharp Fwy, 102 |
1,2,7,8,10,12,13,20,21,22,25 |
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Demerits 5 Points |
Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action |
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1 |
Proper Cooling for Cooked/Prepared Food |
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2 |
Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit) |
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3 |
Hot Hold (140 Degrees Fahrenheit) |
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4 |
Proper Cooking Temperature per PHF |
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5 |
Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours) |
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Demerits 4 Points |
Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken |
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6 |
Personnel with Infections Restricted/Excluded |
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7 |
Proper/Adequate Handwashing |
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8 |
Good Hygienic Practice (Eating/Drinking/Smoking/Other) |
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9 |
Approved Source/Labeling |
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10 |
Sound Condition |
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11 |
Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils) |
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12 |
Cross Contamination of Raw/Cooked Foods/Other Areas |
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13 |
Approved Systems(HACCP Plans/time as Public health Control) |
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14 |
Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure |
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Demerits 3 Points |
Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days |
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15 |
Equipment Adequate to Maintain Product Temperature |
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16 |
Handwash Facilities Adequate and Accessible |
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17 |
Handwash Facilities With Soap and Towels |
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18 |
No Evidence of Insect Contamination |
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19 |
No Evidence of Rodents/Other Animals |
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20 |
Toxic Items Properly Labeled/Stored/Used |
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21 |
Manual Warewashing and Sanitizing at ( ) ppm/temperature |
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22 |
Mechanical Warewashing and Sanitizing at ( ) ppm/temperature |
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23 |
Approved Sewage/Wastewater Disposal System. Proper Disposal |
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24 |
Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit) |
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25 |
Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair |
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26 |
Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate) |
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27 |
Food Establishment Permit |
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