Food for Thought Report: 2.14 - KCBD NewsChannel 11 Lubbock

Food for Thought Report: 2.14

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For a complete overview of the Violations see below.

No Critical Violations
Back Door Dinner 1212 Ave K

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Billy Meets Center 1601 Vanda Ave.

-
Blue Sky Texas 4416 98th St.

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CVS Pharmacy #8343 3801 19th St.

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The Cakery 6301 82nd St. Ste, 801

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Christ the King School 4011 54th St.

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Doodle Bug Square 5044 Frankford Ave. 700

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Golden Rings Concessions - MFU

9813 CR 6900

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Jason's Deli 4001 S Loop 289

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Lone Star Oyster Bar - Bar 5116 58th St. C

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Lone Star Oyster Bar South - Bar 10007 Slide Rd. 

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Lone Star Oyster Bar South - Outside Bar 10007 Slide Rd.

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Lowe's #82 - Deli 5725 W 19th St.

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Lowe's #82 - Meat Market 5725 W 19th St.

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One Guy From Italy 1101 University

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Pizza Hut #012292 3311 82nd St.

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Pizza Hut/ Taco Bell 2001 50th St.

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Roscoe's Sports Grill & Bar - Bar 417 Frankford Ave, 200 A -
Southwest Regional Medial Complex 1409 9th St. -
Starbucks Coffee Co #14270 8001 University Ave. -
TT Donut 6023 82nd St. -
Texas Steak Express 9810 Indiana Ave. -
Weigh Better Nutrition 5409 4th St., Ste. C -

One Critical Violation
Orlando's Take Out 6941 Indiana Ave.

25
Pete's Drive In #1

529 34th St.

22
Pretzel Maker

6002 Slide Rd.

10
Quailridge Alzheimer Special Care

5204 Elgin Ave.

25
Rise N Shine Donuts

1908 50th St.

25
Wedgewood South

9812 Vinton Ave.

25
Asian Mart

4423 34th St.

10
Dollar General #1875

908 Slide Rd, 20

10
El Jalapeno

5001 I-27

8
Kentucky Fried Chicken

2219 19th St.

8
A New World Daycare

1912 19th St.

12
Orlando's - Restaurant 2402 Ave Q 13
Pedro's Tamales 8207 HWY 87 12
Subway #1177 1109 University Ave. 8
Tokyio Japanese Seafood & Steakhouse 4637 50th St. 12
Wendy's 2401 19th St. 8

Two or More Critical Violations
Burger House 2405 19th St.

11,25
Fuzzy's Taco Shop

10101 Slide Rd.

8,16
Jumbo Joe's #2

3218 34th St.

8,25
Lone Wolf Express

5702 19th St.

11,25
Pizza Hut

2109 19th St.

8,21
Rip Griffin Swif Shop #1

4407 Idalou Highway

8,20
Tokyo Japanese Seafood and Steakhouse

4637 50th St.

12,20
Lone Star Oyster Bar (Food Service)

5116 58th St. Ste.C

11,12
Lone Star Oyster Bar (Food Service)

10007 Slide Rd.

8,12
Rooftop Cafe 3300 82nd St. 2,25
Roscoe's Sports Grill & Bar (Food Service) 417 Frankford Ave Ste. 200 12,13
United Supermarkets #501 (Meat Market) 2630 Parkway Dr. 7,12
Koko Cafe 5201 S. Ave Q 2,8
Jazz, A Louisiana Kitchen (Food Service) 3703 19th St. Ste. C 10,20,25
A&W/ Long John Silvers 1101 50th St. 8,12,17
Ranch House Restaurant 1520 Buddy Holly Ave. 12,13,21
Tully's Corner Store 1001 University Ave. 3,12,24
Which Wich 4390 S. Loop 289 12,20,22,25
Burger King #16653 1801 Marsha Sharp Freeway 7,13,20,25
Wingstop #0341 1803 7th St. 8,12,20,25
Josie's 2332 19th St. 2,10,13,25
Five Star Correctional Facility 3502 N. Holly Avenue 1,2,12,21
Rib Crib #36 8211 Slide Rd. 8,12,17,20,25
Choochai Thai Cuisine 2330 19th St. 3,11,12,13,20,22,25

Demerits 5 Points

 Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

 Proper Cooling for Cooked/Prepared Food

2

 Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (140 Degrees Fahrenheit)

4

 Proper Cooking Temperature per PHF

5

 Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

 

Demerits 4 Points

 Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

 Personnel with Infections Restricted/Excluded

7

 Proper/Adequate Handwashing

8

 Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

 Approved Source/Labeling

10

 Sound Condition

11

 Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

 Cross Contamination of Raw/Cooked Foods/Other Areas

13

 Approved Systems(HACCP Plans/time as Public health Control)

14

 Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

 

Demerits 3 Points

 Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

 Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

 Handwash Facilities With Soap and Towels

18

 No Evidence of Insect Contamination

19

 No Evidence of Rodents/Other Animals

20

 Toxic Items Properly Labeled/Stored/Used

21

 Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

 Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

 Approved Sewage/Wastewater Disposal System. Proper Disposal

24

 Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

 Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

 Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

 Food Establishment Permit