Food for Thought Report: 10.24 - KCBD NewsChannel 11 Lubbock

Food for Thought Report: 10.24

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For a complete overview of the Violations see below.

No Critical Violations

Cactus Theatre

1812 Buddy Holly

-

Choc'late Mousse Pie Bar 4210 82nd St.

-

CVS

6420 19th St.

-

Drug Emporium 5109 82nd St. -
Family Dollar 6524 19th St. -
Greenlawn Church of Christ 5701 19th St. -

Kid Central

3502 Slide Rd. -
Lone Star Kettle Corn 816 Dover Ave. -
Panda Express 313 University Ave. -
Salvation Army Kitchen 1614 Ave J -
Sonic Drive In 5802 64th St. -
Sonic Drive In 6419 W 19th St. -
St. Pauls Historic (Mobile) 2208 E 29th St. -

One Critical Violation

Main Event (Mini Bar) 6010 Marsha Sharp 17
Nothin Butt Smokes 1730 Parkway 25
Sbarro 6002 Slide Rd. 25
Seoul Korean Kitchen 4620 50th St. 22
Spoonfull 411 University Ave. 25
Koko Cafe 5201 Ave Q 12
Sonora Carnerceria Panaderia Grocery 2837 Clovis Rd. 12
Southern Specialty 4320 19th St. 10
New Directions Early Center 417 N Akron Ave. 3

Two or More Critical Violations

Little Tokyo (THE) 6002 Slide Rd. 17,25
One Stop 301 N University 24,25
Thai Thai 5018 50th St. 16,21

McAlister's Deli

4210 82nd St. 12,25
Shogun's Japanese Steakhouse 4520 50th St. 8,17
Teddy Bear Academy 1626 17th St. 4,25
Domino's Pizza 5815 82nd St. 8,22
Fruitas Aquilar 905 E 36th St. 2,13
Main Event (Shots Bar) 6010 Marsha Sharp 17,20,25
Rain Cafe 2708 50th St. 12,20,26
East Moon Asian Bistro 5028 50th St. 2,12,13
Estrella's Mexican Restaurant 1905 50th St. 2,3,12
Main Event (Restaurant) 6010 Marsha Sharp 7,11,20,25
Sherick Memorial 2502 Utica 12,13,20,25
50th St. Caboose 5025 50th St. 2,7,11,21,25
Rockfish Seafood Grill 6253 Slide Rd. 2,12,13,17,25
Cheddar's Casual Cafe 4009 S Loop 289 3,4,7,8,11,20,25
Sonora Carneceria Panaderia Meat 2837 Clovis Rd. 2,3,10,12,13,18,20,25
Pinkies BBQ 4704 4th St. 3,7,8,13,17,20,21
Chili's Grill and Bar (Resaurant) 607 University Ave. 2,7,8,10,13,20,21,22,25
Chili's Grill and Bar (Bar)
607 University Ave. 2,7,8,13,16,20,21,22,24,25
     
     
     
     
     

Demerits 5 Points

Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

Proper Cooling for Cooked/Prepared Food

2

Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (140 Degrees Fahrenheit)

4

Proper Cooking Temperature per PHF

5

Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

 

Demerits 4 Points

Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

Personnel with Infections Restricted/Excluded

7

Proper/Adequate Handwashing

8

Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

Approved Source/Labeling

10

Sound Condition

11

Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

Cross Contamination of Raw/Cooked Foods/Other Areas

13

Approved Systems(HACCP Plans/time as Public health Control)

14

Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

 

Demerits 3 Points

Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

Handwash Facilities With Soap and Towels

18

No Evidence of Insect Contamination

19

No Evidence of Rodents/Other Animals

20

Toxic Items Properly Labeled/Stored/Used

21

Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

Approved Sewage/Wastewater Disposal System. Proper Disposal

24

Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

Food Establishment Permit
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