Food for Thought 10.12 - KCBD NewsChannel 11 Lubbock

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Food for Thought 10.12

For a complete overview of the Violations see below.

No Critical Violations

Violations

 Auntie Anne's Pretzel

6002 Slide Rd.

-

 Bee Hive Homes

 2105 W. Loop 289

 -

 Chicken Express

 4704 4th St.

 -

 Coronado High School (catering)

 3307 Vickburg

 -

 Days Inn - University

 2401 4th St.

 -

 Lubbock Club (bar)

 1500 Broadway

 -

 Smokehed Hoohak & Coffee

 1619 University

 -

 Sonic

 7220 Quaker Ave.

 -

 Stein's Coffee & Sandwiches

 1406 Ave. Q

 -

One Critical Violation

 Jake's Sports Care (bar)

5025 50th-Ste. A

25

 Motor Inns of America

 4925 Brownfield

 24

 Outback Steakhouse (bar)

 4015 S. Loop 289

 13

 Walgreens Drug Store

 4847 Slide Rd.

 14

 Wienerschnitzel

 301 University

 12

 El Chico

 4301 Brownfield

 2

 Grille Works

 5601 W. 19th St.

 1

Two or More Critical Violations

 Chili's Grill & Bar (bar)

607 University

21,25

 Wienerschnitzel

7102 Quaker

24,25

 Cigarette Plus 101

5763 34th St.

14,20

 Don Leon's

 2001 Clovis Rd.

 11,16

 J&J Bar-B-Q

 1306 Texas Ave.

 11,21

 CVS/Pharmacy

 3402 Slide Rd.

 2,15

 Josie's

 1901 W. Loop 289 -
Ste. 4

 2,23

 Picantes

 3814 34th St.

 2,25

 Walgreens Drug Store

 5206 4th St.

 2,17

 Lubbock Club (restaurant)

 1500 Broadway

 2,22,25

 Moe's Southwest Grill

 4410 19th St.

 3,7,24

 Outback Steakhouse(restaurant)

 4015 S. Loop 289

 2,8,25

 Chili's Grill & Bar (restaurant)

 607 University

 2,10,17,25

 Donut Depot

 3612 34th St.

 2,14,15,20

 Maharaja Indian Cuisine

 5130 80th St.

 3,8,13,19,25

 O'Hana Mongolian BBQ

 3410 98th St.

 13,14,17,18,20,25

 Garcia's Mexican Restaurant

 5402 Slide Rd.

 1,8,15,17,22,24

 Jake's Sports Cafe (restaurant)

 5025 50th St.

 2,7,8,10,13,16,18,24,25

Demerits 5 Points

 Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

 Proper Cooling for Cooked/Prepared Food

2

 Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (140 Degrees Fahrenheit)

4

 Proper Cooking Temperature per PHF

5

 Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

Demerits 4 Points

 Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

 Personnel with Infections Restricted/Excluded

7

 Proper/Adequate Handwashing

8

 Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

 Approved Source/Labeling

10

 Sound Condition

11

 Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

 Cross Contamination of Raw/Cooked Foods/Other Areas

13

 Approved Systems(HACCP Plans/time as Public health Control)

14

 Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

Demerits 3 Points

 Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

 Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

 Handwash Facilities With Soap and Towels

18

 No Evidence of Insect Contamination

19

 No Evidence of Rodents/Other Animals

20

 Toxic Items Properly Labeled/Stored/Used

21

 Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

 Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

 Approved Sewage/Wastewater Disposal System. Proper Disposal

24

 Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

 Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

 Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

 Food Establishment Permit

  • get more>> Web Enhanced 10/12/06Food for Thought 10.12

  • 10/12/06

    A full plate of violations in this week's Food for Thought. NewsChannel 11's Christy Moreland dishes them out.
    A full plate of violations in this week's Food for Thought. NewsChannel 11's Christy Moreland dishes them out.

  • get more>> Web Enhanced

    Curious about just what a critical violation is? Find out the rules that Lubbock restaurants have to follow to make the grade.