Food for Thought 11.8 - KCBD NewsChannel 11 Lubbock

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Food for Thought 11.8

For a complete overview of the Violations see below.

No Critical Violations

Violations

 Caffe Gelato

5903 82nd

-

 Future Generations

 10701 Indiana

-

 Main Event Entertainment
(Mini Bar)

 6010 Brownfield

-

Murphy's Pub (Restaurant) 

 3502 Slide

-

 Red Carpet Restaurant

 1220 Main St.

-

 YWCA Downtown

1300 Ave. O 

 - 

One Critical Violation

 Berl Huffman Compez (North)

3302 Kent Ave.

16

 Classic Lanes (Snack Bar)

 3006 Slide

 24

 Las Quince Letras

 520 E. 35th

 22

 Main Event Entertainment
(Shots Bar)

 6010 Brownfield

 21

 O'Reilly's Irish Pub

 1718 Buddy Holly

 25

 Super Suppers

 5905 82nd

 22

 Village Pantry/Texaco

 6901 Slide

 25

 Denny's

 4718 Slide

 8

 Dollar General

 1815 Milwaukee

 10

 Gold Star Bingo Concession

 224 Buddy Holly

 8

 Tanglewood Village

 5501 34th

 8

 Subway

4412 50th

 2

Two or More Critical Violations

 Mandarin Express

6002 Slide

16, 25

 Oceans

510 N. University

17, 25

 Paradise Club

 2228 Clovis

 25, 26

 Aroma's Therapy Coffe Espresso

 5109 82nd

 8, 22

 Chick-Fil-A

 6820 Slide

 7, 25

 Whisperwood Nursing & Rehab

 5502 W. 4th

14, 24

 Cafe J

 2605 19th

2, 16

 Lubbock Breakfast House

 7006 University

20, 25

 Main Event Entertainment
(Restaurant)

 6010 Brownfield

2, 25

 Ranch House Restaurant

 1520 Buddy Holly

 8, 11

 Swif Shop Deli

 4609 Ave. A

 3, 24

 Taqueria Jalisco

 2211 Ave. Q

 2, 20

 Quality Inn & Suites

 3430 W. Loop 289

 17, 22, 24

 Josie's #3

 5101 Aberdeen

 12, 22, 25

 Klusoz (Bar)

 1802 Buddy Holly

 12, 20, 24

 Olive Garden

 5702 Slide

 2, 20, 25

 Pinkie's BBQ

 10207 Hwy. 87

 11, 13, 25

 Burger King

 313 University

 3, 7, 17

 Double Nickel Steakhouse

 5405 Slide

 2, 10, 25

 Rosa's Cafe & Tortilla

 3115 50th

 3, 10, 25

 Cujo's Sports Bar & Grill (Restaurant)

 5811 4th

 2, 11, 20, 25

 Long John Silver's

 1101 50th

 2, 8, 13, 24

 Schlotzsky's

 5204 Slide

 7, 8, 20, 21, 25

 Jimenez Bakery & Restaurant

 1217 Ave. G

 1, 10, 21, 22, 24

 Mr. Gatti's

 5001 50th

 2, 8, 10, 21, 25

 El Jalapeno Restaurant

 5001 I-27

 11,12,16,22,24,25

 Garcia's Mexican Restaurant

 5604 Slide

 2,8,12,16,20,25

 Josie's

 2332 19th

 2,3,7,8,17,25

 Taqueria Guadalajara

 1925 19th

 2,3,8,13,
17,20,22,24,25

 Mama Josie's Kitchen

5719 66th

1,3,8,13,16,
18,20,22,24,25

Demerits 5 Points

Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

Proper Cooling for Cooked/Prepared Food

2

Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (135 Degrees Fahrenheit)

4

Proper Cooking Temperature per PHF

5

Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

Demerits 4 Points

Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

Personnel with Infections Restricted/Excluded

7

Proper/Adequate Handwashing

8

Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

Approved Source/Labeling

10

Sound Condition

11

Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

Cross Contamination of Raw/Cooked Foods/Other Areas

13

Approved Systems(HACCP Plans/time as Public health Control)

14

Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

Demerits 3 Points

Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

Handwash Facilities With Soap and Towels

18

No Evidence of Insect Contamination

19

No Evidence of Rodents/Other Animals

20

Toxic Items Properly Labeled/Stored/Used

21

Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

Approved Sewage/Wastewater Disposal System. Proper Disposal

24

Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

Food Establishment Permit
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