Food for Thought 1.17 - KCBD NewsChannel 11 Lubbock

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Food for Thought 1.17

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For a complete overview of the Violations see below.

No Critical Violations

Violations

 Bee Hive Homes

2105 W. Loop 289

-

 Candice Atrium

 5219 City Bank Parkway

-

 Carver Early Learning Center

 2509 Elm Ave.

-

 City Grill

 4609 Ave. A

-

 Club XTC

 1718 Ave. E

-

 Covenant Child Development Center

 2210 Joliet

-

 Hampton Inn & Suites

 5614 Englewood

 -

 King's Gas

 1540 E. 19th St.

 -

 Lubbock Meals on Wheels

 2304 34th St.

 -

 Noble Roman's/Tuscano's

 5105 82nd St.

 -

 One Guy From Italy

 1101 University

 -

 Our Lady of Guadalupe

 1120 52nd St.

 -

 Putt-Putt Fun Center

 5110 29th Dr.

 -

 Shelby & Friends

 2423 87th St.

 -

 Smoothie King

 3723 19th St.

 -

 Wee Care Too

 3305 83rd St.

  - 

One Critical Violation

 Bill's Drive In

2902 Idalou Rd.

22

 Kaleidoscoops

 5718 4th St.

 25 

 Pete's Drive In #1

 529 34th St.

 8

 Wing Stop

 1803 7th St. - Suite 201

 3

Two or More Critical Violations

 Blanquita

2314 Fir Ave.

24, 25

 Kwik-O-Foods

1528 E. Broadway

22, 24

 Seven-Eleven

5802 34th St.

20, 23

 Shapes Academy

 1611 Ave. M

 24, 25

 Cancun Mexican Restaurant (Bar)

 5605 Slide

8, 20

 Lone Star Oyster Bar (Food Service)

 3040 34th St.

8, 25

 Chuck E. Cheese

 5612 W. Loop 289

 2, 24

 IHOP

 3911 S. Loop 289

2, 25

 Moose Magoo's

 8217 University

2, 25

 Dairy Queen

 2311 Ave. Q

 2, 10

 Taqueria Jalisco

 2211 Ave. Q

 2, 8, 25

 Taquerica y Dulceria Guadalajara

 1925 19th St.

2, 11, 24

 Town N Country

 6502 19th St.

3, 8, 25

 Burger House

 5107 29th Dr.

 7, 8, 16, 20

 Benaglio's

 4210 82nd St.,
Suite 212

 2, 13, 20, 22

 Lubbock Country Club (Food Service)

3400 Mesa Rd. 

 2, 11, 25, 26

 Far East Supermarket

 2808 34th St.

 2, 9, 29, 25

 Cancun Mexican Restaurant (Food Service)

 5605 Slide

 1, 3, 8, 25

 Coffee Haus

 1401 University

 2,7,10,12,13,17,25

Demerits 5 Points

Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action

1

Proper Cooling for Cooked/Prepared Food

2

Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit)

3

Hot Hold (135 Degrees Fahrenheit)

4

Proper Cooking Temperature per PHF

5

Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours)

Demerits 4 Points

Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken

6

Personnel with Infections Restricted/Excluded

7

Proper/Adequate Handwashing

8

Good Hygienic Practice (Eating/Drinking/Smoking/Other)

9

Approved Source/Labeling

10

Sound Condition

11

Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils)

12

Cross Contamination of Raw/Cooked Foods/Other Areas

13

Approved Systems(HACCP Plans/time as Public health Control)

14

Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure

Demerits 3 Points

Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days

15

Equipment Adequate to Maintain Product Temperature

16

Handwash Facilities Adequate and Accessible

17

Handwash Facilities With Soap and Towels

18

No Evidence of Insect Contamination

19

No Evidence of Rodents/Other Animals

20

Toxic Items Properly Labeled/Stored/Used

21

Manual Warewashing and Sanitizing at ( ) ppm/temperature

22

Mechanical Warewashing and Sanitizing at ( ) ppm/temperature

23

Approved Sewage/Wastewater Disposal System. Proper Disposal

24

Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit)

25

Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair

26

Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate)

27

Food Establishment Permit
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