- HEALTHWISE
- Special Topics
- HealthWise at 5

| For a complete overview of the Violations see below. | ||
| No Critical Violations | Violations | |
| Children's Home of Lubbock | 4404 Idalou Rd. | - |
| Covenant Lakeside | 4000 24th St. | - |
| Frenship Northridge Elementary School | 6302 11th Pl. | - |
| Frenship Westwind Elementary School | 6401 43rd St. | - |
| La'Bowski's | 1205 13th St. | - |
| LCU Griffin Center | 5601 W. 19th | - |
| Little Caesars of Lubbock | 417 Frankford | - |
| McGilligutty's Sports Grill & Pub (Food Service) | 9806 Quaker | - |
| McGilligutty's Sports Grill & Pub (Bar) | 9806 Quaker | - |
| Shogun Japanese Steak House (Bar) | 4520 50th St. | - |
| Southwest Snack Bar | 6628 W. 66th | - |
| Stella's Deli & Restaurant | 4646 50th St. | - |
| Westminster Preschool | 3321 33rd St. | - |
| Whataburger | 6414 82nd St. | - |
| YWCA Downtown | 1300 Ave. O | - |
| One Critical Violation | ||
| Joe's Crab Shack (Bar) | 5802 W. Loop 289 | 20 |
| Ruby Tequila's | 8601 University | 25 |
| Tommy's Drive In | 117 University | 25 |
| Frenship Terra Vista Middle School | 111 Upland | 8 |
| Shogun Japanese Steak House (Food Service) | 4520 50th St. | 8 |
| Sugarbakers | 4601 S. Loop 289 | 8 |
| VTS | 1802 E. 50th St. | 10 |
| French Quarter Bistro | 1636 13th St. | 3 |
| Subway | 6302 Frankford | 2 |
| Two or More Critical Violations | ||
| Fazoli's | 1902 W. Loop 289 | 24, 25 |
| Kentucky Fried Chicken | 7823 Slide Rd. | 24, 25 |
| Pei Wei Asian Diner | 4210 82nd St. | 25, 26 |
| McDonald's | 1911 4th St. | 13, 25 |
| Kentucky Fried Chicken | 2319 19th St. | 13, 14 |
| The Plaza at Lubbock | 4910 Emory | 22, 25, 26 |
| McDonald's | 4402 50th St. | 12, 17, 21 |
| Picantes | 3814 34th St. | 1, 2 |
| Casa Ole | 4413 S. Loop 289 | 3, 24, 25 |
| Koko Cafe | 5201 Ave. Q | 2, 22, 24 |
| El Chico | 4301 Marsha Sharp Freeway | 3, 8, 25 |
| Lubbock Inn | 3901 19th St. | 13, 18, 20, 25 |
| Tech Cafe | 1524 50th St. | 3, 8, 22, 24, 25 |
| Case Ole | 5705 4th St. | 2, 7, 8, 20, 25 |
| Orlando's | 2402 Ave. Q | 2, 3, 13, 25, 26 |
| Little Panda #5 | 7412 University | 2, 8, 13, 22, 23, 25 |
| Joe's Crab Shack (Food Service) | 5802 W. Loop 289 | 2,8,10,17,22,24,25 |
| Lubbock Atrium Sports Grill & Bar | 505 Ave. Q | 2,10,13,14,22,24,25 |
| Demerits 5 Points | Food (Potentially Hazardous) Temperature Requirements Violations Require Immediate Corrective Action |
| 1 | Proper Cooling for Cooked/Prepared Food |
| 2 | Cold Hold (41 Degrees Fahrenheit/45 Degrees Fahrenheit) |
| 3 | Hot Hold (135 Degrees Fahrenheit) |
| 4 | Proper Cooking Temperature per PHF |
| 5 | Rapid Reheating Temperature (165 Degrees Fahrenheit in Two Hours) |
| Demerits 4 Points | Personnel/Food Handling/Source Requirements Violations Require Immediate Corrective Action to Be Taken |
| 6 | Personnel with Infections Restricted/Excluded |
| 7 | Proper/Adequate Handwashing |
| 8 | Good Hygienic Practice (Eating/Drinking/Smoking/Other) |
| 9 | Approved Source/Labeling |
| 10 | Sound Condition |
| 11 | Proper Handling of Ready-to-Eat Foods (sanitized hands, gloves, utensils) |
| 12 | Cross Contamination of Raw/Cooked Foods/Other Areas |
| 13 | Approved Systems(HACCP Plans/time as Public health Control) |
| 14 | Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure |
| Demerits 3 Points | Facility and Equipment Requirements Violations Require Immediate Corrective Action, Not to Exceed 10 Days |
| 15 | Equipment Adequate to Maintain Product Temperature |
| 16 | Handwash Facilities Adequate and Accessible |
| 17 | Handwash Facilities With Soap and Towels |
| 18 | No Evidence of Insect Contamination |
| 19 | No Evidence of Rodents/Other Animals |
| 20 | Toxic Items Properly Labeled/Stored/Used |
| 21 | Manual Warewashing and Sanitizing at ( ) ppm/temperature |
| 22 | Mechanical Warewashing and Sanitizing at ( ) ppm/temperature |
| 23 | Approved Sewage/Wastewater Disposal System. Proper Disposal |
| 24 | Thermometers Provided/Accurate/Properly Calibrated (2 Degrees Fahrenheit) |
| 25 | Food Contact Surfaces of Equipment and Utensils Clean/Sanitized/Good Repair |
| 26 | Posting of Consumer Advisories (Heimlich chart/Raw Shellfish Warning/Buffet Plate) |
| 27 | Food Establishment Permit |