Hooter's at 4950 South Loop 289 had eight critical violations.
According to the manager all violations have been corrected. The report show all but one were corrected at the time of the inspection.
Now to Jessie's #2 at 6606 West 19th Street, where inspectors found 9 critical violations.
We attempted to contact Jessie's #2 for a comment, but no one answered our phone calls.
According to the report, most of the violations were corrected while the inspector was there.
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Food for Thought 5.1
Now to this week's only top performer who says being food safety certified keeps them serving up perfection.
"You know we have to take a test on food safety; so that keeps us well informed on how to keep our kitchen clean," Shawn Stephens, co-owner of Cast Iron Grill, said.
Located at 1711 Avenue K, this downtown hot spot for breakfast and lunch is a two-time top performer, "It's an accomplishment. It's something that we strive for everyday. Being a top performer."
"We have a lot of breakfast menu items, a lot of home country cooking. (For) lunch we have chicken fried steaks, lots of daily specials, chicken dumplings, pot roast (and) meat loaf. Our homemade desserts are cooked in-house daily. We have cinnamon rolls that we cook from scratch. We have an open kitchen as you can see, and the guests that come here keep us honest, and we don't have room for error."